GT’s BBQ Recipes

Delicious!

Recipe:

1 lb Spiral Pasta Noodles Dry

1 lb Dry Salami

1/2 lb Provolone

1 Small Red Onion

6 oz Pepperoncini

6 oz Shredded Parmesan

12 oz jar Artichoke Hearts

3 oz Pitted Black Olives

5 oz Plum Tomatoes…

Delicious!

• Remove corned beef from package and dry
• Lightly season with low sodium rub
• Smoke at 250 deg for two hours
• Place in disposable pan
• Add water to almost cover the meat and seal tight with foil
• Increase temp to

Great Appetizer or Main Dish

• Slice Lengthwise or Cut off Top
• Remove Seeds for Less Heat or Leave In
• Cream Cheese
• Tuna / Ham / Brisket / Sausage
• Wrap in Bacon (optional)
• Par Cook Bacon if Needed
• Can be done

Delicious!

• Begin with some chicken drumsticks
• Slice the cartilage flat on the end to flatten
• Make a circular cut around the bone at the other end to release the meat
• Stand it and push / slide the meat all down

Delicious!

Ingredients:

Ingredients:

• 1/4 cup unsalted butter
• ¼ Cup Flour
• 1 Cup Milk
• 1 Cup Heavy Cream
• 1 Cup Grated Italian Cheese of your choice
• 2 Oz Cream Cheese
• 2 Oz Brie Cheese
• 1 Cup chopped onions
• 1 (10 ounce)

Delicious!

Recipe:

• Mix up your favorite meatloaf recipe.
• Fill cupcake or muffin pan with mixture to achieve muffin shape.
• Bake in smoker or oven at 360 degrees to internal temp of 165
• Remove from heat and top with mashed potatoes

Delicious!

• Buy some chops or make your own!
• Try thick slices of a pork loin roast.
• Trim excess fat and season
• Potato topping:
• ½ cup sour cream
• Add ½ teaspoon of your favorite rub
• 1 tablespoon beer or chicken broth

Delicious!

• Remove chicken from packaging and season
• Place chicken over beer can upright
• I like to fill mine halfway with chicken broth
• Place on 275 to 325 degree cooker
• Cook until chicken is 165 in the breast and 180 in

Delicious!

• Brown cooked ham on griddle or skillet
• Brown buttered English muffins
• Fry eggs in egg ring to maintain muffin shape
• Place egg on browned muffin
• Add ham, cheese, and any toppings you like
• Once cheese melts serve em up!

Ingredients:

• 1 pound pork sausage
• 1 pound lean ground beef
• ½ each med onion / green pepper / red pepper
• 1 Tbsp Italian seasoning
• 2 Tbsp white sugar
• 1 Package spaghetti
• 1 Jar spaghetti sauce (your favorite)
• 1 ½ cup